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VG  - Vegetarian 

A LA CARTE MENU
STARTER
MIXED STARTERS
Minimum order of 2 people £10.95 per person
£10.95
STARTERS
SATAY GAI | CHICKEN SKEWER
PHED SAWAN | DUCK PANCAKE
GIEOW GROB | CHICKEN WONTON
1. SATAY GAI
Grilled marinated pieces of chicken on bamboo skewers. Served with a spicy peanut sauce and fresh pickled cucumber.
£7.95
Gluten free
2. PHED SAWAN
Crispy duck wrapped in a pancake roll. Served with salad and rich plum sauce.
£7.95
3. GIEOW GROB
Crispy fried wonton filled with spicy marinated minced chicken. Served with sweet chilli sauce.
£6.95
4. TOD MAN PLA
Traditional spicy fish cakes, blended with red Thai curry paste, green beans and lime leaves. Served with a mixed vegetable pickles, topped with chillies and peanuts.
£7.95
Mild
5.GOONG HOM PHA
Crispy wrapped king prawns. Served with Thai sweet chilli sauce.
£7.95
6. KANOM JEEB TORD
Deep fried dumplings of mince chicken blended with garlic. Served with a dark soy sauce.
£6.95
7. POH PIA TORD
Vegetables spring rolls filed with mixed vegetables and clear vermicelli noodles. Served withThai sweet chilli sauce.
£6.95
Vegetarian
8. PHAK CHOOBPANG TORD
A Selection of deep fried vegetables in batter. Served with Thai sweet chilli sauce.
£6.95
Vegetarian
9. TORD MUN KAAO PHOD
Sweetcorn cake mixed with Thai spices. Served with fresh picked, peanuts and coriander.
£6.95
Vegetarian
9. TORD MUN KAAO PHOD
10. SEE KRONG MOO NAM DANG
Spare ribs marinated overnight, deep fried and topped with a red wine sauce.
£8.95
11. MEE GROB
Deep fried crispy rice noodles mixed with sweet and sour sauce. Topped with a Thai omelette.
£6.45
Vegetarian
12. PRAWN CRACKERS
They are a popular snack in parts of Southeast Asia. Prawn chips are deep fried crackers that are served with Thai sweet chilli sauce.
£3.95
SALAD
16. SOM TAM THAI
Thai spicy green papaya salad with peanuts, lime juice, and chilli dressing.
£9.95
Gluten free
Hot
16. SOM TAM THAI
17. LAAB GAI
Supreme chicken minced and tossed with fresh mint, lemongrass, galangal and lime leaves with toasted ground rice. The outcome is deliciously refreshing hot and sour salad.
£9.95
Gluten free
Mild
18. YUM TALAY
Spicy mixed seafood salad garnished with chillies, lemongrass and spring onions.
£10.95
Gluten free
Hot
19. NEUA SIRLOIN NAAM TOK
"Yum" is a cooking style unique to Thailand, searing the beef in a 'stock & spice' combination to produce a hot and sour flavour, it is then tossed with a salad of cucumber, tomatoes, coriander, red onion and fresh chillies.
£18.95
Gluten free
Hot
SOUP
13. POE TAKE
This dish (minimum of 2 people) Hot and sour clear soup, flavoured with lemongrass, coriander, fresh chillies, galangal and lime leaves.
£9.95
Gluten free
Hot
Meat
Mixed Seafood£7.95
14.TOM YUM
Hot and sour clear soup, flavoured with lemongrass, fresh chillies, galangal and lime leaves.
Gluten free
Hot
15.TOM KHA
Similar to Tom Yum, this soup is made with coconut milk and has a more distinct taste go galangal to mellow the flavour.
Gluten free
Mild
PORK DISHES
20. MOO SAB PAD GRAPOW
Stir fried minced pork with fresh chillies and Thai holy basil.
£10.95
Hot
21. MOO GRATIAM
A fresh tasting stir fried pork with garlic, peppers and fresh coriander. Serve on a bed of lettuce.
£10.55
22. MOO PAD PRIEW WAN
Stir fried pork in Thai sweet and sour sauce with onions, peppers, pineapple and cucumber.
£10.55
23. SEE KRONG MOO NAAM DANG
Spicy spare ribs with garlic and onions, flavoured with red wine sauce. Serve on a bed of lettuce.
£12.55
CHICKEN DISHES
24. GAI PAD MED MAMUANG
Stir fried chicken and cashew nuts with onions, red and green peppers, mushrooms and dry chillies.
£10.55
Mild
25. GAI PAD PRIEW WAN
Stir fried chicken in Thai sweet and sour sauce with onions, peppers, pineapple and cucumber.
£10.25
26. GAI PAD KHING
Thai style stir fried chicken with fresh ginger, black mushrooms, spring onions, baby corn, garlic, red and green peppers and fresh chillies.
£10.55
Mild
27. GAI GRATIAM
Fresh tasting stir fried chicken with garlic, mushrooms, peppers and fresh coriander. Served on a bed of lettuce.
£10.55
28. GAI GAPROW
A classic Thai favourite stir fried chicken with fresh chillies and Thai holy basil.
£10.25
Extra hot
DUCK DISHES
33. PED PAD KHING
Thai style stir fried roasted duck with ginger, black mushrooms, spring onions, baby corn, garlic, red and green peppers and fresh chillies.
£12.75
Mild
34. PED PAD GAPROW
Stir fried roasted duck with fresh chillies and Thai holy basil leaves.
£12.25
Extra hot
35. PED PAD PRIEW WAN
Stir fried roasted duck in Thai sweet and sour sauce with onions, red and green peppers, tomatoes, pineapple, cucumber and spring onions.
£12.25
BEEF DISHES
29. NEUA PAD GAPROW GROB
Stir fried crispy beef with fresh chillies, green beans, onions, red and green peppers and Thai holy basil.
£11.75
Extra hot
30. NEUA PAD PHRIK THAI DUM
Stir fried beef in black pepper sauce with onions, spring onions, red and green peppers and fresh chillies.
£11.25
31. NEUA PAD PHRIK GANG
Stir fried beef in red curry paste with green beans and fresh chillies
£11.25
Hot
32. NEUA GRATIAM
Fresh tasting stir fried beef with garlics, peppers, mushrooms and fresh coriander. Served on a bed of lettuce.
£11.25
SEAFOOD DISHES
36. TALAY PAD GAPROW
Stir fried mixed seafood in red curry paste with green beans, fresh chillies and Thai holy basil leaves.
£13.95
Extra hot
37. GOONG PAD PRIEW WAN
Stir fried tiger prawns in Thai sweet and sour sauce with onions, red and green peppers, tomatoes, pineapple, cucumber and spring onions.
£12.95
38. GOONG TORD GRATIAM
Fresh tasting stir fried tiger prawns with garlics, peppers and fresh coriander. Served on a bed of lettuce.
£11.95
39. GOONG PAD MED MAMUANG
Stir fried tiger prawns and cashew nuts with oyster sauce, onions, mushrooms, pineapple, red and green peppers and dried chillies.
£13.55
Mild
40. CHU CHI GOONG
King prawns with red curry sauce mixed with coconut milk and lime leaves.
£17.95
Hot
40. CHU CHI GOONG
41. CHU CHI PLA SALMON
Salmon fillet topped with red curry sauce, coconut milk, fresh chillies, lime leaves and sweet basil leaves.
£16.95
Mild
42. TALAY PAD PHRIK
Stir fried mixed seafood in red curry paste with green beans and fresh chillies
£13.95
Hot
43. PLA LAD PHRIK
Deep fried whole sea bass topped with spicy Thai sweet chilli sauce
£17.95
Hot
43. PLA LAD PHRIK
GRILL & SIZZLING
44. GAI YANG
Overnight roasted chicken marinated in garlic, fresh coriander and Thai herbs. Served with spicy Thai sweet chilli sauce.
£16.95
Mild
45. SEUA RONG-HAI
Thinly sliced grilled sirloin steak, drizzled in traditional Thai sauce served on a sizzling dish.
£18.95
Mild
46. NEUA PAD NAAM MUN HOI
Tendered, sliced beef stir fried in oyster sauce with mixed vegetables, garlic and onions. Served on a sizzling dish.
£17.95
47. PHED MAKAAM
Sliced breast of roasted duck in a tamarind sauce served with mixed vegetables on a sizzling dish
£17.95
48. MOO GA TA RON
Thinly sliced grilled pork served on a sizzling dish topped with Thai spicy red wine sauce.
£16.95
49. TALAY PAD PHRIK THAI DUM
Stir fried mixed seafood, mixed vegetables in a black pepper sauce served on a sizzling dish.
£18.95
CURRY DISHES
50. GAENG KIEOW WAN
Famous Thai green curry cooked with aubergines, bamboo shoots, coconut milk, basil leaves and red and green peppers.
Gai | Chicken
£10.95
Moo | Pork
£10.95
Neua | Beef
£11.95
Talay | Mixed Seafood
£13.95
Goong | Prawn
£13.95
Gluten free
Mild
51. GAENG PAH
Thai jungle curry cooked with fresh chillies, aubergines, mushrooms, bamboo shoots, basil leaves, red and green peppers.
Gai | Chicken
£10.95
Moo | Pork
£10.95
Neua | Beef
£11.95
Goong | Prawns
£13.95
Talay | Mixed Seafood
£13.95
Thai Hot
Gluten free
Extra hot
52. GAENG MASSAMAN
Thai curry with a muslim influence from the southern region of Thailand, cooked with coconut milk, potato and peanuts.
Gai | Chicken
£10.95
Moo | Pork
£10.95
Neua | Beef
£11.95
Goong | Prawn
£13.95
Kha Gae | Lamb
£17.95
Gluten free
53. PANAENG
A traditional dried Thai red curry cooked in coconut milk with lime leaves, basil leaves, chillies, red and green peppers.
Gai | Chicken
£10.95
Neua | Beef
£11.95
Moo | Pork
£10.95
Goong | Prawns
£10.95
Talay | Mixed Seafood
£13.95
Thai Hot
£1
Gluten free
Mild
54. GAENG DANG
Thai red curry cooked with aubergines, bamboo shoots, red curry paste, basil leaves, coconut milk, and red and green peppers.
Gai | Chicken
£10.95
Neua | Beef
£11.95
Moo | Pork
£10.95
Goong | Prawn
£13.95
Talay | Mixed Seafood
£13.95
Thai Hot
Gluten free
Mild
55. GAENG GARI
Mild yellow curry cooked in coconut milk with potatoes, onions and cherry tomatoes
Gai | Chicken
£10.95
Moo | Pork
£10.95
Neua | Beef
£11.95
Goong | Prawn
£13.95
Talay | Mixed Seafood
£13.95
Gluten free
56. GAENG PHED PED YANG
Slices of roasted duck breast cooked in red curry paste with coconut milk, pineapple, cherry tomatoes, basil leaves, chillies, red and green peppers.
£12.95
Gluten free
Mild
VEGETABLE DISHES
if vegetarian or vegan please let us know so we can ensure your dish has the required changes to suit your dietary requirements
57. PAD KHING PHAK
Stir fried mixed vegetables with ginger, garlic and fresh chillies.
£8.95
Vegetarian
58. PAD TUAH NGOG TOFU
Stir fried tofu in a soy sauce with beansprouts, fresh chillies and spring onions.
£8.95
Vegetarian
59. PAD PHAK RUAM
Stir fried seasonal mixed vegetables in an oyster sauce.
£8.95
Vegetarian
60. PAD BROCCOLI NAAM MUN HOI
Stir fried broccoli with garlic in an oyster sauce.
£8.95
Vegetarian
61. PAD GAPROW TOFU
Stir fried tofu with fresh chillies and Thai holy basil leaves.
£8.95
Extra hot
62. GAENG DANG PHAK
Famous Thai red curry with vegetables in coconut milk with bamboo shoots, red and green peppers, aubergines and sweet basil leaves.
£9.95
Gluten free
Vegetarian
My New Option
My New Choice
tofu£11.95
63. KEANG PAH PAK
Famous Thai jungle red curry with mixed vegetables, red and green peppers, aubergines, bamboo shoots and holy basil leaves.
£9.95
Gluten free
Extra hot
Vegetarian
My New Option
tofu£11.95
64. GAENG KIEOW WAN PHAK
Famous Thai green curry with mixed vegetables, red and green peppers, aubergines, bamboo shoots, sweet basil and lime leaves.
£9.95
Gluten free
Vegetarian
Mild
My New Option
tofu£11.95
RICE
65. KAAO PAD PHAK RUAM VEG
Special stir fried fragrant egg rice and seasonal vegetables.
£9.95
Vegetarian
My New Option
chicken£10.95
66. KAAO PAD SABPAROD
Special pineapple fried rice with eggs, cashew nuts, raisins and mixed vegetables.
£9.95
Vegetarian
Meat
Phak | Vegetable£9.95
Gai | Chicken£10.95
Goong | Prawn£11.95
67. KAAO PAD KAI
Fragrant egg fried rice
£3.50
Vegetarian
68. KAAO GA-TI
Steamed coconut rice with raisins
£3.95
Vegetarian
Vegan
69 KAAO NIEOW
Steamed sticky rice.
£3.95
Vegetarian
Vegan
70. KAAO SUAY
Plain steamed jasmine rice.
£3.25
Gluten free
Vegetarian
Vegan
NOODLES
All noodle dishes contain egg - please advising when ordering if you would your dish to be prepared without using egg.
71. PAD THAI
Stir fried original Thai rice noodles with eggs, beansprouts, garnished with ground peanuts and a wedge of lemon.
Phak | Vegetables
£9.95
Gai | Chicken
£10.95
Moo | Pork
£10.95
Neau | Beef
£10.95
Goong | Prawns
£11.95
Talay | Mixed Seafood
£11.95
tofu
£11.95
Vegetarian
72. PAD MEE
Stir fried egg noodles with beansprouts and spring onions.
Phak | Vegetables
£9.95
Gai | Chicken
£10.95
Moo | Pork
£10.95
Neau | Beef
£10.95
Goong | Prawns
£11.95
Talay | Mixed Seafood
£11.95
tofu
£11.95
Vegetarian
73. PAD KEEMAO
Stir fried noodles with fresh chillies, red and green peppers, green beans, bamboo shoots and holy basil leaves.
Phak | Vegetables
£9.95
Gai | Chicken
£10.95
Moo | Pork
£10.95
Neua | Beef
£10.95
Goong | Prawns
£11.95
Talay | Mixed Seafood
£11.95
tofu
£11.95
Extra hot
Vegetarian
74. PAD SEE-IEW
Large stir fried original Thai rice noodles with mixed vegetables in oyster and soy sauce.
Phak | Vegetables
£9.95
Gai | Chicken
£10.95
Moo | Pork
£10.95
Neua | Beef
£10.95
Goong | Prawns
£11.95
Talay | Mixed Seafood
£11.95
tofu
£11.95
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